
Morels
Mount Shasta is surrounded by hundreds of thousands of acres of prime morel habitat that supports about a dozen different species. Some key identifying features and varieties are described below.

Morphology
Morels are highly varied in their morphology - even within the same species. One must consider habitat, light exposure, stage of maturity and ecology when attempting to identify to species level, and in some cases DNA sequencing will be required. But if you just want to know if you have a morel, look for the following characteristics.
key characteristics of a morel cap include its pitted or honeycombed appearance. The arrangement of the pits is different per species - they may be deep, shallow, round or elongated - some with distinct cross-ridges. Color varies from brownish, light gray, black, blonde, whitish, pinkish or greenish depending on species, stage of development, and environmental factors.
Stipes are most often whitish to cream, slightly rubbery or waxy and smooth to slightly granular, but can also be tan, light brown, or blackish to gray and velvety as seen in the gray morel (morchella tomentosa).
Stipes are attached directly to the base of the cap (a cross-section is especially helpful in seeing this) except in one species called the half-free morel (morchella populiphilla ) in which the stipe attaches halfway up the cap, allowing the cap margin to hang free.
Morels are most often hollow, as seen by cross-sectioning, though on rare occasions portions of the interior can become infilled with tissue. The interior flesh is white and granular.


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